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Frozen Fresh Sea Food & Meat

Hajaris Gulf Trading Company

Fillet Fish

A fish fillet is a boneless cut of fish meat, sliced lengthwise from the side, parallel to the backbone, offering versatile, quick-cooking portions without large bones

Shrimp Pd Fish

Typically Individually Quick Frozen (IQF) to lock in freshness, allowing customers to use only what they need.

Steak Fish

A fish steak is a thick, cross-section cut taken from a large, dressed fish, usually cut perpendicular to the spine.

Get the Kind Of Seafood you deserve

Organic Fish

Our Organic Products

Shrimp PD Fish

"Shrimp PD" means Peeled and Deveined shrimp, a common preparation where the shell and digestive tract (vein) are removed, making them ready to cook or eat, often sold raw or pre-cooked, with options for tail-on (PDTO) or tail-off

Salmon Whole Fish

Fresh salmon typically has a 1-2 day shelf life, while Whole Frozen (IQF) salmon can last 6–9 months, or up to 24 months in some industrial specs, when stored at -18°C or below

Milk Fish

Milkfish is a primary protein staple in many Asian countries. Its consistent popularity ensures a reliable "fast-moving" inventory for traders, unlike seasonal or niche seafood.

Fillet Fish

Filleting fish for trade involves careful knife work to separate the flesh from the bones, creating valuable portions like loins, belly flaps, and center cuts, often removing pin bones (PBO/PBI) for convenience, with machines used for portioning and packaging.

Our Philosophy

We Aim High

Fresh Fish Items

Steak Fish

Fillet Fish

Salmon Whole

Salmon Fillet

Milk Fish

Shrimp PD

Rahu Fish

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